| - Food Manufacturing Pct. of Total Exports in 2008 |  |
| Rank | State | Fips Code | Percent Distribution |
| 1 | Nebraska | 31000 | 27.3% |
| 2 | South Dakota | 46000 | 21.0% |
| 3 | Iowa | 19000 | 18.5% |
| 4 | Colorado | 08000 | 12.6% |
| 5 | Kansas | 20000 | 12.1% |
| 6 | Arkansas | 05000 | 12.0% |
| 7 | Idaho | 16000 | 9.3% |
| 8 | Louisiana | 22000 | 8.9% |
| 9 | North Dakota | 38000 | 7.9% |
| 10 | Minnesota | 27000 | 7.4% |
| 10 | Missouri | 29000 | 7.4% |
| 12 | Oklahoma | 40000 | 6.5% |
| 13 | Georgia | 13000 | 5.9% |
| 13 | Wisconsin | 55000 | 5.9% |
| 15 | California | 06000 | 5.2% |
| 16 | Illinois | 17000 | 5.0% |
| 16 | Utah | 49000 | 5.0% |
| 18 | Virginia | 51000 | 4.9% |
| 18 | Washington | 53000 | 4.9% |
| 20 | Mississippi | 28000 | 4.6% |
| 21 | New Mexico | 35000 | 4.0% |
| 22 | New Jersey | 34000 | 3.9% |
| 23 | Delaware | 10000 | 3.4% |
| 24 | Hawaii | 15000 | 3.3% |
| 25 | Florida | 12000 | 3.1% |
| 25 | Montana | 30000 | 3.1% |
| 27 | North Carolina | 37000 | 3.0% |
| 27 | Pennsylvania | 42000 | 3.0% |
| 29 | Maine | 23000 | 2.9% |
| 30 | Tennessee | 47000 | 2.6% |
| 30 | Vermont | 50000 | 2.6% |
| 32 | Texas | 48000 | 2.3% |
| 33 | Alabama | 01000 | 2.2% |
| 33 | Arizona | 04000 | 2.2% |
| 35 | Oregon | 41000 | 2.0% |
| 36 | Indiana | 18000 | 1.9% |
| 36 | Kentucky | 21000 | 1.9% |
| 38 | Michigan | 26000 | 1.8% |
| 38 | Ohio | 39000 | 1.8% |
| 40 | Massachusetts | 25000 | 1.7% |
| 41 | New York | 36000 | 1.5% |
| 41 | South Carolina | 45000 | 1.5% |
| 43 | Alaska | 02000 | 1.4% |
| 44 | Maryland | 24000 | 1.2% |
| 45 | Connecticut | 09000 | 1.1% |
| 46 | New Hampshire | 33000 | 0.7% |
| 47 | Nevada | 32000 | 0.6% |
| 48 | Wyoming | 56000 | 0.5% |
| 49 | District of Columbia | 11000 | 0.4% |
| 49 | Rhode Island | 44000 | 0.4% |
| 51 | West Virginia | 54000 | 0.2% |
| Source: Office of Trade and Economic Analysis | |||
| States IN Profile provides current federal statistics on a variety of demographic and economic indicators. Read "About the Profile" for the best understanding of the data, ranks and computations. This profile is produced by STATS Indiana, a web service of the Indiana Business Research Center at the Indiana University Kelley School of Business. Major support for this effort is provided by the State of Indiana through the Indiana Department of Workforce Development. Updated: November 17, 2009 at 09:49 |